Japanese Name: 出羽桜 桜花 吟醸酒
The Dewazakura Ouka Ginjyo Sake was released in 1980, with the intention of allowing the public to enjoy ginjyo-type sake at an affordable price. Its strong fruit fragrances and the refreshing aftertaste was well-received, and triggered the so-called 'Ginjyo boom'. Best served chilled or at room temperature.
Available in 300ML, 720ML and 1.8LTR
- Grade: Ginjyo
- Rice Type: Yamagata Rice
- Rice Polishing Ratio: 50%
- SMV: +5
- Alcohol: 15.5%
- Prefecture: Yamagata
- Brewery: Dewazakura Shuzo
- Taste Profile: Rich
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